{"id":1424,"date":"2012-04-15T15:40:18","date_gmt":"2012-04-15T21:40:18","guid":{"rendered":"http:\/\/mtdh.ruralinstitute.umt.edu\/blog\/?page_id=1424"},"modified":"2012-05-28T16:30:19","modified_gmt":"2012-05-28T22:30:19","slug":"menu-aidds-description-of-table-2","status":"publish","type":"page","link":"https:\/\/mtdh.ruralinstitute.umt.edu\/?page_id=1424","title":{"rendered":"MENU-AIDDs description of table 2"},"content":{"rendered":"<h1>MENU-AIDDs<\/h1>\n<h5><span style=\"color: #888888;\">description of table 2<\/span><\/h5>\n<p><span style=\"font-family: Arial;\">On the same menu plan, residents with lower BMI gained weight; residents with higher BMI lost weight.\u00a0 There were nine individuals in the weight gain group.\u00a0 The average weight gain was 4.2 pounds.\u00a0 The range of weight gain was 2 pounds to 10 pounds.\u00a0 The average baseline BMI was 22.1, with a range of 17.2 to 28.7.\u00a0 The average post-intervention BMI was 22.7, with a range of 17.9 to 28.7.\u00a0 There were twelve individuals in the weight loss group.\u00a0 The average weight loss was 4.4 pounds.\u00a0 The range of weight lost was 2 pounds to 12 pounds.\u00a0 The average baseline BMI was 28.9, with a range of 22.8 to 35.5.\u00a0 The average post-intervention BMI was 28.1, with a range of 22.1 to 34.7.\u00a0 For all individuals, the baseline variance across BMI categories (difference between the lowest and highest BMI scores) was 18.1, with a range of 17.4 to 35.5.\u00a0 For all individuals, the post-intervention variance across BMI categories was 16.3, with a range of 18.4 to 34.7.<\/span><\/p>\n<p><a title=\"MENU-AIDDs poster presentation\" href=\"https:\/\/mtdh.ruralinstitute.umt.edu\/blog\/?page_id=1415#T2\"><span style=\"font-family: Arial;\">Return to text<\/span><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>MENU-AIDDs description of table 2 On the same menu plan, residents with lower BMI gained weight; residents with higher BMI lost weight.\u00a0 There were nine individuals in the weight gain group.\u00a0 The average weight gain was 4.2 pounds.\u00a0 The range of weight gain was 2 pounds to 10 pounds.\u00a0 The average baseline BMI was 22.1, [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":0,"parent":1415,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-1424","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/mtdh.ruralinstitute.umt.edu\/index.php?rest_route=\/wp\/v2\/pages\/1424","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mtdh.ruralinstitute.umt.edu\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/mtdh.ruralinstitute.umt.edu\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/mtdh.ruralinstitute.umt.edu\/index.php?rest_route=\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/mtdh.ruralinstitute.umt.edu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1424"}],"version-history":[{"count":0,"href":"https:\/\/mtdh.ruralinstitute.umt.edu\/index.php?rest_route=\/wp\/v2\/pages\/1424\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/mtdh.ruralinstitute.umt.edu\/index.php?rest_route=\/wp\/v2\/pages\/1415"}],"wp:attachment":[{"href":"https:\/\/mtdh.ruralinstitute.umt.edu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1424"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}